Almond Pumpkin Breakfast Porridge

1 cup unsweetened canned pumpkin
2 Tbsp Almond butter
1 Tbsp flaxseed, ground
1/3 c almond milk
pinch of sea salt
½ tsp cinnamon
2 tsp maple syrup
mini chocolate chips
raw pumpkin seeds/raw sunflower seeds/raw nuts
dried fruit

Combine first 6 ingredients in a small saucepan.  Simmer for a few minutes to combine ingredients.  Remove from heat, pour into bowl and stir in maple syrup (optional) and any add ins you desire from list above.  Enjoy!

Adapted from

susan wesley